Chocolate Peanut Butter Spiders: The Ultimate Spooky Snack Fix!

Looking for a delicious Halloween treat that's easy to make and sure to impress? These chocolatey peanut butter truffles have the perfect balance of sweetness, saltiness, and crunch. With just a few ingredients, you’ll have a batch of spooky snacks ready in no time!

Whether you’re hosting a Halloween party or just want a fun treat, this recipe is one to save and enjoy all season long.

Ingredients You’ll Need:

• 150g peanut butter

• 3 tablespoons maple syrup

• 30g almond flour

• 1/2 teaspoon vanilla extract

• 2 Salted Caramel bars

• Pretzel sticks for that satisfying crunch

• Candy eyeballs for a spooky twist!

How to Make Your Halloween Peanut Butter Truffles

1. Mix the Base: In a bowl, combine the peanut butter, maple syrup, almond flour, and vanilla extract. Stir until smooth and well-mixed. This will form the base of your truffle.

2. Form Truffles: Using a spoon, scoop out small portions of the mixture and roll them into balls. Place them on a lined tray and pop them in the fridge for 20-30 minutes to set.

3. Melt Salted Caramel bars: In a bowl melt the salted caramel bars and then dip the truffle balls into the mixture for that rich chocolatey flavour with a touch of saltiness.

4. Create Spooky Eyes: Once the truffles are set, add a pretzel stick to each ball for a salty crunch, and top with candy eyeballs for a Halloween vibe that’s both fun and festive.

5. Serve and Enjoy: Your spooky, chocolatey peanut butter truffles are ready! Serve these treats at your Halloween party or keep them in the fridge for whenever you’re in need of a quick snack fix.

   
   

Why You’ll Love This Recipe

• Perfect Sweet and Salty Balance: The rich chocolate and salted caramel flavours pair perfectly with the peanut butter and pretzel crunch.

• Quick and Easy: No baking required! Just mix, roll, and chill.

• Halloween-Ready: Candy eyeballs add a spooky twist that makes these truffles ideal for any Halloween celebration.

Final Tips

For even more flavour, try using different nut butter or adding a sprinkle of sea salt on top. These truffles are endlessly customizable and a guaranteed hit for all ages!